The Spectacular Seasons of Finger Lakes Winery: A Delight for the Senses

When it comes to wine, the Finger Lakes region in New York State is a hidden gem that deserves the attention of wine enthusiasts around the world. With its breathtaking landscapes, diverse range of vineyards, and a climate that nurtures the growth of exceptional grapes, the Finger Lakes winery scene offers a sensory experience like no other. From lush vineyards in the spring to vibrant foliage in the fall, each season brings its own unique charm to this picturesque wine region.

Spring: Awakening of Nature's Beauty

As winter's grip loosens, the Finger Lakes region blooms into a vibrant oasis during the spring season. The vineyards, once dormant, awaken with renewed energy as the first tender leaves emerge from the grapevines. Delicate buds burst open, revealing clusters of tiny grapes that promise an abundant harvest to come. The air is filled with the sweet scent of blossoming flowers as nature awakens from its slumber.

Seasons of a Finger Lakes Winery

by John C. Hartsock(Kindle Edition)

4.8 out of 5

Language	:	English
File size	:	2103 KB
Text-to-Speech	:	Enabled
Screen Reader	:	Supported
Enhanced typesetting	:	Enabled
Word Wise	:	Enabled
Print length	:	200 pages

FREE

Visiting a Finger Lakes winery in the spring offers a unique opportunity to witness the winemaking process in action. Many vineyards open their doors to the public, allowing visitors to stroll through the picturesque vineyards, witness the meticulous care that goes into tending the vines, and even participate in grape stomping events that bring out the inner child in everyone. With every step, you can taste the anticipation of the remarkable wines that will be crafted from these very vines.

Summer: A Paradise for Wine Connoisseurs

When the summer sun graces the Finger Lakes region, there is no better place to be for wine enthusiasts. The vineyards, now adorned with lush canopies of green leaves, bask in the warm rays of the sun, fueling the grapes' development and intensifying their flavors. It is during this season that the tasting rooms come alive, welcoming connoisseurs and curious visitors alike to sample the region's finest wines.

Wine tastings in the Finger Lakes are an experience like no other. As you sip on award-winning Rieslings and rich Cabernet Francs, your taste buds are treated to a delightful symphony of flavors. From crisp, citrusy notes to complex, earthy undertones, the wines produced here capture the essence of the region's terroir. Whether you prefer a dry red to pair with a perfectly grilled steak or a bright, refreshing white to accompany a summer picnic, the Finger Lakes wineries have something to satiate every palate.

Fall: A Tapestry of Colors and Flavors

Autumn paints the Finger Lakes region with a palette of warm hues as vibrant foliage spreads across the landscape. The arrival of fall brings with it the much-anticipated harvest season. Wineries buzz with activity as grapes are carefully hand-picked and sorted, ensuring that only the finest fruit makes its way into the winemaking process.

Visiting a Finger Lakes winery during the fall offers a magical experience. The air is filled with the sweet aroma of ripened grapes, and the vineyards are transformed into a stunning tapestry of red, orange, and yellow leaves. Wine tours during this season often include opportunities to witness the winemaking process up close and personal, from crushing the grapes to barrel tastings that offer a sneak peek into the future vintages.

Winter: Embracing Cozy Indulgence

The culmination of the seasons in the Finger Lakes wineries occurs in winter, when a blanket of snow covers the vineyards. While the vines might appear dormant, the winemakers are hard at work, crafting their wines with patience and precision. Winter is a time of reflection and celebration of the fruits of their labor.

Visiting a Finger Lakes winery in the winter offers a cozy and intimate experience. Tasting rooms welcome visitors with crackling fireplaces and warm hospitality, inviting you to immerse yourself in the world of wine. As you sip on bold reds or velvety ice wines, you can't help but marvel at the dedication and passion that goes into each bottle. It's the perfect season to slow down, indulge in decadent tastings, and appreciate the artistry of winemaking.

: Unveiling the Seasons of Finger Lakes Winery

The Finger Lakes wineries truly offer a sensory journey through the seasons. From the awe-inspiring beauty of spring to the cozy indulgence of winter, each season brings a unique character and charm to this vibrant wine region. Whether you're a wine enthusiast or simply seeking a memorable getaway, a visit to a Finger Lakes winery will leave you spellbound.

Experience the awakening of nature's beauty, indulge in the paradise of wine tastings, witness the vibrant tapestry of fall, and embrace the cozy indulgence of winter. The seasons of Finger Lakes winery await, ready to captivate your senses and create memories that will last a lifetime.

Seasons of a Finger Lakes Winery

by John C. Hartsock(Kindle Edition)

4.8 out of 5

Language	:	English
File size	:	2103 KB
Text-to-Speech	:	Enabled
Screen Reader	:	Supported
Enhanced typesetting	:	Enabled
Word Wise	:	Enabled
Print length	:	200 pages

FREE

In 1998, Gary and Rosemary Barletta purchased seven acres of land on the eastern shore of Cayuga Lake. Descending to the west from the state route that runs along on the ridge overlooking the lake, the land was fertile, rich with shalestone and limestone bedrock, and exposed to moderating air currents from the lake. It was the perfect place to establish a vineyard, and the Barlettas immediately began to plant their vines and build the winery about which they had dreamed for years.

The Barlettas' story, as John C. Hartsock tells it, is a window onto the world of contemporary craft winemaking, from the harsh realities of business plans, vineyard pests, and brutal weather to the excitement of producing the first vintage, greeting enthusiastic visitors on a vineyard tour, and winning a gold medal from the American Wine Society for a Cabernet Franc. Above all, Seasons of a Finger Lakes Winery describes the connection forged among the vintner, the vine, and terroir. This ancient bond, when tended across the cycle of seasons, results in excellent wines and the satisfaction, on the part of the winemaker and the wine enthusiast, of tasting a perfect harvest in a single glass.

Today, Long Point Winery sits on seventy-two acres (eight of which are under cultivation with vinifera grapes) and produces sixteen varieties of wine, a number of which are estate wines made from grapes grown on their property. With interest in winemaking continuing to grow, the Barlettas' experience of making award-winning wines offers both practical advice for anyone running (or thinking of running) their own winery, whether in the Finger Lakes or elsewhere, as well as insights into the challenges and joys of pursuing a dream.